Sail a yacht with well-experienced skippers along a coast whose cliffs expose our planet’s violent past, before stopping off to taste the sea’s bounty. Learn the secrets of Tuna fishing in the bracing Bay of Biscay with one of our Arrantzales (fishermen). Moor-up in one of our fantastic fishing villages, soak up the atmosphere and taste today’s delicious catch, expertly grilled over hot coals.
Come summer and autumn, our forests and valleys offer up another gastronomic wonder, wild mushrooms. Join us, and our expert, and learn what you can and can’t eat. Decide what your favourite is after cooking them under the branches or back in the txoko.
Send us your queries, requests, tastes, experience, availability and we will create your Basque Experience.
Via Email: firstname.lastname@example.org
Or simply call us
Erik (English/Spanish) + 34 662 234 755
Jose (Spanish) +34 637 57 03 37